Commercial kitchen extraction services

Our Kitchen Extraction Services

Four things go wrong with a commercial kitchen extraction system, and each one has its own section below. If you are not sure which you need, start from the table further down, which works back from the symptom.

Open 24 hours, every day

What do commercial kitchen extraction services cover?

Commercial kitchen extraction services cover four kinds of work on the system that takes heat, steam and grease-laden air off the cooking line: repairing it when it fails, cleaning grease out of the canopy, filters and ductwork, installing or replacing it, and maintaining it on a fixed schedule so that a fault turns up before service does.

Repair callout
From £199 +VAT
Most faults fixed on the first visit.
TR19 duct cleaning
From £495 +VAT
Maintenance contract
From £385 +VAT a year
No call-out charge on contracted sites.

No survey fee. A price is agreed before work starts, not after.

Which service do I need?

Start from what the kitchen is doing rather than from what the work is called. Most callers describe a symptom, and the symptom usually points at one of the four.

Symptom to service, for commercial kitchen extraction
What you are seeing Where to start
The fan has stopped, or the kitchen is holding smoke Repair
Your environmental health officer or insurer has asked for a certificate Grease cleaning
The gas interlock keeps tripping and the appliances will not stay lit Repair
You are fitting out a kitchen, or the appliance line has changed Installation
Nothing is wrong and you would like it to stay that way Maintenance

How does the first visit work?

An engineer arrives inside the window given on the call, finds the fault and quotes it before touching anything. We order nothing and bill no labour until you have agreed the price. If a part has to come in, you hear about it on the visit rather than in an invoice afterwards.

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